Academic Presentations

Invited Talks & Conference Presentations  

  • Ching-Fu Lin, “Data-Driven Authoritarianism?  Unpacking China’s Social Credit Megaproject,” Berkman Klein Center for Internet & Society at Harvard University (Nov. 19, 2018), Cambridge, United States [based on a joint research project with Yu-Jie Chen & Han-Wei Liu].
  • Ching-Fu Lin, “State v. Loomis: Promises and Limits of Algorithmic Transparency and Accountability,” Institutum Iurisprudentiae, Academia Sinica (Aug. 27, 2018), Taipei, Taiwan.
  • Ching-Fu Lin, “Artificial Intelligence in the Court: Black Box, Due Process, and the Need for Greater Algorithmic Accountability,” 6th Annual Conference on Governance of Emerging Technologies and Science: Law, Policy, and Ethics, Arizona State University Sandra Day O’Connor College of Law (May 16-18, 2018), United States.
  • Ching-Fu Lin, “Artificial Intelligence and Social Control in China: Powers and Perils,” 16th Information Ethics Roundtable (May 17-18, 2018), Copenhagen (with Yu-Jie Chen & Han-Wei Liu).
  • Ching-Fu Lin, “Artificial Intelligence Law and Policy: Identifying Key Issues in Taiwan and Beyond,” National Taiwan University of Science and Technology (Apr. 19, 2018), Taipei, Taiwan.
  • Ching-Fu Lin, “Strengthening the Accountability of Global Tobacco Control: A Preliminary Analysis of the FCTC,” The 2017 International Conference of Tobacco Control, Academia Sinica, Taipei, Taiwan (Oct., 2017).
  • Ching-Fu Lin, “The Rise of Global Regulatory Coherence and Its Contour in the Century of Mega-regionalism,” The Workshop on The New Plurilateralism: The Emberging Standard for Global Economic Governance?, University of Warwick, United Kingdom (Sep., 2017) (with& Han-Wei Liu).
  • Ching-Fu Lin, “China and Regulatory Coherence: An Uneasy Relationship?,” The 6th Biennial Conference of the Asian Society of International Law: Asia and International Law in Times of Uncertainty, Seoul, Korea (Aug., 2017) (with& Han-Wei Liu).
  • Ching-Fu Lin, “Implications of the Trans-Pacific Partnership for Global Food Safety Governance,” Governing Science and Technology in the Era of Mega-RTAs: Regulatory Convergence and Divergence, National Tsing Hua University, (Nov 17-18, 2016), Taiwan.
  • Sam Halabi & Ching-Fu Lin, “Assessing the Relative Influence and Efficacy of Public and Private Food Safety Regulation Regimes: Comparing Codex and Global GAP Standards, Food and Drug Law Journal Symposium – Law and Food Systems: Institutional Pathways toward a New Paradigm?, Georgetown University Law Center (Nov 4, 2016), United States.
  • Ching-Fu Lin, “The Blame-Avoidance Dimension of Institutional Design in EU Risk Regulation: GMO Cultivation Opt-out and Its Implications,” The 5th ECPR Standing Group on Regulatory Governance Conference. Tilburg University, the Netherlands (July 6-8, 2016).
  • Ching-Fu Lin, “From Kung Fu Panda to Kung Fu Koala? Culture-Oriented Mode 4 under ChAFTA,” Chinese-Australian Economic Law Relations in the Post-ChAFTA World, University of New South Wales School of Law (Sydney, Australia, June 17-18, 2016) (with Shin-yi Peng and Han-Wei Liu).
  • Ching-Fu Lin, “The Panda in the Room: Assessing China’s Participation in Global Health Governance,” Workshop on Rethinking Stakeholder Participation in Global Governance, The Graduate Institute, Geneva, Switzerland (March 10-11, 2016).
  • Ching-Fu Lin (with Sam Halabi), “Assessing the Relative Influence and Efficacy of Codex and GlobalGAP: A Historical Perspective,” 2015 Global Health Law Workshop, Institutum Iurisprudentiae, Academia Sinica, Taiwan (November 16, 2015).
  • Ching-Fu Lin, “Curbing Tobacco Industry Interference in the Implementation of the FCTC Protocol to Eliminate Illicit Trade in Tobacco Products,” 2015 International Conference on Framework Convention on Tobacco Control, National Taiwan University College of Law, Taipei, Taiwan (October 20, 2015).
  • Ching-Fu Lin, “Key Dimensions of Interactive Governance: Public-Private Regulation in Global Food Safety,” New Directions in EU and Global Risk Regulation (10th International Workshop for Young Scholars, WISH), HEC Paris, France (June 19-20, 2015).
  • Global Food Safety Governance: International and European Actors,” Brescia University School of Law, Brescia, Italy (May 20, 2015).
  • Food Safety and Quality Standards: A Transnational Perspective,” Brescia University School of Law, Brescia, Italy (May 21, 2015).
  • Private Standards and the WTO,” at Food Standards: Current Global Food Supply Chain and Market Access Issues (World Food Law Round Table), World Food Law Program and the United Nations Food and Agriculture Organization (June 2, 2014).
  • Ching-Fu Lin, “Public-Private Food Safety Regulatory Cooperation,” SPLS Inaugural Conference for Junior Researchers on Law and (In)formality, Stanford Law School, United States (May 16-17, 2014).
  • Ching-Fu Lin, “Towards a Rule-based Framework for Public-Private Regulatory Cooperation: The Case of Food Safety,” at the 8th International Graduate Legal Research Conference (IGLRC), Dickson Poon School of Law, King’s College London, United Kingdom (Apr 14-15, 2014).
  • “China’s Food Safety Law in Comparative Perspective,” at HLS Comparative Law: Why Law? Lessons from China (April 10, 2015 & April 3, 2014).
  • Ching-Fu Lin, “The Role of Private Ordering in the FSMA,” at New Directions for Food Safety: The Food Safety Modernization Act and Beyond (Petrie-Flom Center for Health Law Policy, Biotechnology, and Bioethics Annual Conference), Harvard Law School, United States (Feb 21, 2014).
  • Ching-Fu Lin, “When Divergence Converges? Implications of the Transatlantic Food Safety Regulatory Interactions,” (Skype in) at the ACWH Conference on Public Health and International Trade, National Taiwan University, Taiwan (Oct 1-2, 2013).
  • Ching-Fu Lin, “Public-Private Institutional Interactions in Global Food Safety Governance,” at the 9th Global Administrative Law Seminar (co-held by NYU Law School and Viterbo University), Italy (Jun 13-14, 2013).
  • Ching-Fu Lin, “Reassessing the Codex Alimentarius Commission: An Analysis of the Ractopamine Dispute,” at the 9th International Workshop for Young Scholars: The Future of Transnational Law, Peking University School of Transnational Law, China (Nov 29-Dec 1, 2012).
  • Ching-Fu Lin, “The European Food Safety Authority in Global Food Safety Governance: A Participant, a Benchmark, and a Model,” at the ACWH Conference on Public Health and International Trade, National Taiwan University, Taiwan (Oct 22, 2012).
  • Ching-Fu Lin, “Bilateral Food Safety Cooperation in the WTO,” at the 19th NATSA Annual Conference, Indiana University-Bloomington Maurer School of Law, United States (Jun 8-9, 2012).
  • Ching-Fu Lin, “SPS-Plus and Bilateral Treaty Network: A “Global” Solution to the Global Food Safety Problem?” at the 2011 ACWH Conference on International Health and Trade: Globalization and Related Health Issues, National Taiwan University, Taiwan (Aug 5-6, 2011).
  • Ching-Fu Lin, “Global Food Safety: Exploring Key Elements for an International Regulatory Strategy,” at the 2010 Conference on International Health and Trade, Asian Center for WTO & International Health Law and Policy, National Taiwan University, Taiwan (Jul 22, 2010).